Food & Beverage Operations Manager Toronto

Lead the Food and Beverage operations team at Delta Hotels Toronto as an Assistant Manager. Supervise daily operations and drive guest satisfaction in this full-time management role. Located in the heart of Toronto, Delta Hotels seeks a skilled Assistant Manager with a strong background in food and beverage operations. You will supervise compliance with all service standards, manage ordering for supplies, and coordinate daily staffing needs to ensure exceptional guest experiences. Your leadership ensures operational and financial objectives are consistently met while maintaining high quality standards. Key Responsibilities: • Supervise daily food and beverage operations • Order supplies and manage inventory levels • Support monthly self-inspection programs • Ensure compliance with F&B service standards • Foster team cooperation and communication Requirements: • High school diploma or GED • 3 years in food and beverage management • 2-year degree preferred • Ability to manage budgets and staffing • Strong commitment to customer service Drive quality and aim for excellence in guest experience with Delta Hotels in Toronto.

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